Volunteering Leaders is a subset of efforts from our Alumni Relations Committee. Though individually our alumni volunteer throughout the year for many organizations in our community, through our Volunteering Leaders events are able to offer distinct opportunities for alumni to sign up and give back to a worthy cause. We have a few volunteer opportunities each year, and alumni can sign up through our website.
Meals on Wheels Pie it Forward
Meals on Wheels of the Palm Beaches (MOWPB) is a non-profit organization dedicated to nourishing and enriching the lives of homebound seniors in Palm Beach County. Everyday, our caring volunteers prepare and deliver hot, nutritious meals to each senior in need. We are more than a meal—providing wellness checks, visits from a friendly face, and a real connection to the outside world.
“Pie Masters,” (restaurants, private clubs, and hoteliers) sign up to bake and donate pies. Meals on Wheels takes pie orders to sell the pies. Local businesses/residents buy the pies. Freshly baked pies are available for pick up the week of Thanksgiving.
Leadership Palm Beach County will give alumni a chance to volunteer their time by assisting with set up, pie pickup and labeling. If you can't volunteer your time, we encourage you to purchase a pie. More information on our 2020 Pie it Forward opportunity to come!
Quantum House Chef for a Day
Quantum House is a home for families with children receiving treatment for serious medical conditions here in Palm Beach County.
We love the mission of Quantum House, and our Alumni are able to serve Quantum House by participating in their Chef for a Day program.
Through Chef for a Day, our team prepares a meal for the families living at Quantum House. Providing meals is just one of the many ways Quantum House relieves the burdens of these families, and we are grateful that we get to be a part of that.
Whether you want to participate by providing food or monetary donations for the dinner or by helping cook, we would love to have you! Keep an eye out for the next Chef for a Day event by subscribing to our weekly newsletter.